Our beef is a premium and delicious cross of Wagyu and Angus. It’s certified USDA Prime.  And we highly recommend it as an alternative to 100% Wagyu beef. When we were looking at the best breed to raise at Teague Natural Farms, there were characteristics of the Wagyu that we liked such as the intense marbling and meat quality, but we found them to be a bit smaller than we like our beef cattle. With Angus, we liked their better birthing, bigger size and hardiness.  With the cross-breeding of American Wagyu stock and Angus, we get the meat quality we want with all the size, marbling, flavor and texture along with cattle that are more resistant to illness and have a good temperament too.