Would you like to talk about pasture raised, grain finished craft beef? Or have a question about our dry aged beef?  You’ve come to the right place. At Teague Natural Farms, We raise North Carolina craft beef for the southeast and beyond. That means if you’re in the Carolinas, Washington DC, Virginia, Tennessee, Georgia, Florida or beyond, we’ve got you covered. For craft beef fans from California to New York, our dry aged beef is just a shipment away. Dry aged beef from our Wagyu-Angus herd is our specialty. At our family farm near Asheville, in the Blue Ridge Mountains, we’re committed to naturally-raised grass fed and grain finished beef. This gives you the most amazing marbling and the best taste experience that only our third generation family farm can deliver straight to your door.  

Here’s how to reach us:

Call us for current inventory: Tom (828) 747-9804 • Fiona (828) 747-1885 • Bryan (828) 777-4465

Give us a call at between 9 am - 5 pm Eastern time. If we don’t answer, it likely means we’re out in the pasture with our Wagyu-Angus herd. Leave us a message and we’ll call you back as soon as possible.

You may also email us at We look forward to hearing from you!